TULIP BIJI KOPI SPECIALTY SINGLE ORIGIN, ROASTED BEANS IJEN MOSTO WASHED TERLARIS

SELAMAT DATANG DITOKO KAMI BIJI KOPI Ijen Mosto Full-washed, ROASTING BEANS (BLOOMING SPRING) : JUICY TEXTURE, VIBRANT APPLE, ORANGE Coffee beans with a full wash process will have many washing stages. Initially, when the coffee berries have been picked, the coffee berries are put into a tub filled with water to separate the coffee berries. You will see some that sink and some that float, if the coffee cherries are ripe they will sink and those that are not yet ripe will float. Then proceed with separating the coffee beans from the fruit, and generally using a machine. But even though you have separated the coffee beans from the fruit, there are still coffee cherries attached to the coffee beans, so it is necessary to carry out a fermentation method and also wash with water so that the fruit becomes soft and easy to separate from the coffee beans completely. After going through a traditional washing process. We soaked the beans in a tub filled with water and yeast so that the coffee will not losing any fruity notes and flavor. We also controlled the fermentation process very carefully so that the coffee will not be damaged by this process. This will gives you a fruity notes even though this beans is processed using a full-washed method, this will surely gives you a balanced taste between the body of the coffee and the acidity from the fruity notes this coffee contains. Facts: Origin: Jampit, Ijen, Bondowoso Varieties: Kartika, Lini-S Process: Washed with natural yeast fermentation Profile Roast: Light to Medium Fine: Espresso Medium: Pour over (V60, Chemex, Kalita) syphon, Aeropress, Vietnam Drip Coarse: Cold drip, cold brew​ [konfirmasi : Membeli berarti setuju jika kurir dan lokasi toko berbeda/diubah karena stok produk ini ada diberbagai gudang]