BARU!! 1 BIBIT BENIH BIJI SAYUR ITALIAN PARSLEY TAHAN PANAS

Italian Parsley isi 1 benih Parsley berdaun datar khas Italia ini, tentu saja, daunnya datar, itulah yang membedakannya dengan parsley daun keriting yang lebih terkenal. Pada mulanya dedaunan mungkin kadang membuat kita bingung dengan daun ketumbar. Menurut beberapa orang, rasanya lebih baik dalam masakan dibandingkan dengan parsley keriting. Sangat populer di Mediterania dan masakan Timur Tengah. Peterseli adalah tanaman yang bagus dalam pot / wadah. (Petroselinum crispum) Type: Biennial (it grows the first season and blooms the second) Planting time: Spring, fall Features: Flat, green leaves are easy to chop Light: Sun to part shade Soil: Light, well drained Plant spacing: 15 to 18 inches Plant size: 1 foot tall Culinary use: Garnish, seasoning, salads, palate cleanser This Italian flat-leafed parsley has, of course, flat leaves, which distinguish it from the better-known curly-leafed parsley. At first the foliage might be easily confused with cilantro. However, its flavor is distinctly parsley, and it is favored for its deep flavor, which some say holds up better in cooking than curly parsley. It is popular in Mediterranean and Middle Eastern cuisine. Easy to chop, the nutritious flat leaves are high in iron and in vitamins A, C, and E. A high chlorophyll content makes it a natural breath sweetener, too. Kunjungi toko dan temukan produk menarik lainnya.