Atur jumlah dan catatan
Stok Total: Sisa 4
harga sebelum diskonRp604.000
Subtotal
Rp288.000
Hawksmoor: Restaurants & Recipes - 9781848094567
Rp288.000
diskon 52%
Harga sebelum diskon Rp604.000
- Kondisi: Baru
- Min. Pemesanan: 1 Buah
- Etalase: Cookbook and Food Drink
Hawksmoor: Restaurants & Recipes - 9781848094567 - Buku original periplus
ISBN: 9781848094567
ISBN-10: 1848094566
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 320
Published: 19th October 2017
Publisher: RANDOM HOUSE UK
Country of Publication: GB
Dimensions (cm): 26.6 x 21.7 x 3.1
Weight (kg): 1.43
A new book from the restaurateurs and authors of the bestselling Hawksmoor at Home, containing brand new recipes and smash-hit cocktails that have customers and critics raving.
From inauspicious beginnings, Hawksmoor has become a restaurant institution. Both the company and the restaurants have won numerous awards, and the distinctly British food, revolving around charcoal-grilled steaks and seafood, has made Hawksmoor amongst the busiest restaurants in the country. Now with seven restaurants, including a dedicated cocktail bar, Hawksmoor brings you Restaurants & Recipes, an essential read for anyone interested in the realities of restaurants, revealing the trials and tribulations faced along the way, as well as the people, places and plates that have made it so successful.
From refined, tweaked and perfected Hawksmoor favourites like Mac ’n’ Cheese to the Steak Slice that caused a social media storm, and from a light and elegant Lobster Slaw to big carnivorous sharing feasts, this book will make you look at the classics anew and fall in love with a whole new collection of dishes for the first time. Bringing together recipes from all the Hawksmoor restaurants, and with insights like how to cook the titans of steaks like the Tomahawk, and the intricate cocktail spec sheets used by the bar staff, Hawksmoor: Restaurants & Recipes is the ultimate bible for booze and beefy perfection – an immaculately researched, sometimes irreverent look into Hawksmoor’s obsessions and inspirations.
ISBN: 9781848094567
ISBN-10: 1848094566
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 320
Published: 19th October 2017
Publisher: RANDOM HOUSE UK
Country of Publication: GB
Dimensions (cm): 26.6 x 21.7 x 3.1
Weight (kg): 1.43
A new book from the restaurateurs and authors of the bestselling Hawksmoor at Home, containing brand new recipes and smash-hit cocktails that have customers and critics raving.
From inauspicious beginnings, Hawksmoor has become a restaurant institution. Both the company and the restaurants have won numerous awards, and the distinctly British food, revolving around charcoal-grilled steaks and seafood, has made Hawksmoor amongst the busiest restaurants in the country. Now with seven restaurants, including a dedicated cocktail bar, Hawksmoor brings you Restaurants & Recipes, an essential read for anyone interested in the realities of restaurants, revealing the trials and tribulations faced along the way, as well as the people, places and plates that have made it so successful.
From refined, tweaked and perfected Hawksmoor favourites like Mac ’n’ Cheese to the Steak Slice that caused a social media storm, and from a light and elegant Lobster Slaw to big carnivorous sharing feasts, this book will make you look at the classics anew and fall in love with a whole new collection of dishes for the first time. Bringing together recipes from all the Hawksmoor restaurants, and with insights like how to cook the titans of steaks like the Tomahawk, and the intricate cocktail spec sheets used by the bar staff, Hawksmoor: Restaurants & Recipes is the ultimate bible for booze and beefy perfection – an immaculately researched, sometimes irreverent look into Hawksmoor’s obsessions and inspirations.
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