Stabilizer Ice Cream, Gelato, Sorbet [SILVER] - 500grm

Ice Cream/Gelato/Sorbet Stabilizer [SILVER] blend ini berfungsi untuk: - Improve texture - Minimize ice crystal - Extend shelf life in storage - Improve melting resistance Application: - Pour blend of stabilizer with other powders into ice cream/gelato/sorbet liquid mix at +40C and stir until diluted (Hot process) - Batch Freezer only Dosis: 2-3grm/kg (*Untuk bahan yang kental, dosis bisa dikurangi hingga 1-1.5grm/kg) Import amp; Halal Instruction will be inserted upon delivery Expiry date printed on label Composition: Guar Gum (E412) Carrrageenan (E407)