Schwartz Spaghetti Carbonara Sauce 32gr Saus Bumbu Pasta Spaghetti

Spaghetti Carbonara Mix A rich and creamy carbonara sauce mix with black pepper, parsely and oregano for a quick and tasty spaghetti carbonara. USAGE TIPS 1 sachet Schwartz Spaghetti Carbonara Recipe Mix 200g (7oz) bacon, diced 175g (6oz) mushrooms, sliced 450ml (¾ pint) semi-skimmed milk 275g (10oz) spaghetti, cooked and drained 1. Fry bacon, until crispy. Add mushrooms and fry for 1-2 minutes. 2. Mix sachet contents with milk and add to pan. Bring to the boil, stirring. 3. Add spaghetti and heat through for 2 minutes. 4. Serve topped with Parmesan cheese. Why not try adding chicken or courgettes, replacing the spaghetti with cooked pasta twists, topping with grated cheese and grilling until golden. Microwave directions for 800W: Place bacon and mushrooms in a microwaveable dish and cook on full power uncovered for 4 minutes stirring half-way through. Drain excess liquid. Blend sachet mix iwth the milk and cook on full power uncovered for 10 minutes stirring half-way through. Stir in cooked pasta and cook on medium for 1 minute to heat through. This